A fifty-fifty blend of Cabernet Sauvignon from Rutherford, Napa Valley and Syrah from Russian River Valley.
Bronze medal: 2020 San Francisco International Wine Competition
Bronze medal: 2021 San Francisco Chronicle Wine Competition
Aromas of dark cherry, white pepper and cassis, with bold flavors of vanilla and cocoa.
Rich braised meat dishes, grilled meats and semi-hard cheeses.
Fruit from two world class wine regions create this delicious red blend. I'm confident you'll love it!
100 cases produced.